Kitchen Exhaust Hood Fire System
Kitchen Exhaust Hood Fire System

Kitchen Exhaust Hood Fire System

Price 150000 INR/ Piece

MOQ : 1 Piece

Kitchen Exhaust Hood Fire System Specification

  • Operating Pressure
  • 7-15 Bar (approx.)
  • Connectivity Type
  • Wired detectors
  • Control Type
  • Automatic/Manual
  • Features
  • Automatic detection and suppression
  • Technology
  • Wet chemical system
  • Voltage
  • 24V DC system
  • Fire Class
  • Class F (cooking oils)
  • Fire Extinguisher Type
  • Kitchen Fire Suppression System, Kitchen Fire Extinguishers
  • Shape
  • Cylindrical canister
  • Installation Type
  • Ceiling Mounted
  • Coverage Area
  • Suitable for single/multiple hoods
  • Working Temperature
  • 0C to 60C
  • Mounting Type
  • Wall/Ceiling mount
  • Coating Type
  • Stainless steel finish
  • Application
  • Kitchen, Warehouse, Office, Factory
  • Max Flow Rate
  • >5 L/min
  • Capacity
  • Up to 9 Liters
  • Diameter
  • 18-20 cm (estimated)
  • Pressure
  • Pre-pressurized cylinders
  • Kitchen Type
  • Commercial, Hotel, Fast Food
 

Kitchen Exhaust Hood Fire System Trade Information

  • Minimum Order Quantity
  • 1 Piece
  • Supply Ability
  • 10 Pieces Per Month
  • Delivery Time
  • 7 Days
 

About Kitchen Exhaust Hood Fire System



Discover a superior Kitchen Exhaust Hood Fire System designed for commercial, hotel, and fast food kitchens-a deal you simply can't miss! With competitive pricing and a special sale available for fabricators, retailers, and suppliers, this system offers masterful protection through automatic detection and swift suppression. The lustrous cylindrical canister features a stainless steel finish, pre-pressurized for reliable performance in India's most demanding kitchens. Suitable for single or multiple hoods, this wet chemical system ensures robust coverage, safeguarding your workspace from Class F fires. Seize the advantage with the industry's best solution!

Directions, Site Of Application & Usage

To activate, the system detects fire automatically or can be triggered manually for prompt response. Ideal for kitchen environments-commercial, hotel, fast food-as well as warehouses, offices, and factories, installation is straightforward with wall or ceiling mounting options. Usage extends to safeguarding kitchen exhaust hoods and adjacent areas. Simply install above cooking zones and connect to the control panel for assured fire suppression and peace of mind in various high-risk settings.


Sample Policy & Export Market Information

Our sample policy enables clients to evaluate the system with a clear proposal amount and competitive market value benchmark. Products are shipped through renowned FOB ports in India, ensuring swift and reliable dispatch. The list price reflects both technological sophistication and international standards, appealing to buyers from diverse export markets such as Asia, the Middle East, and Africa. Dealers, distributors, and wholesalers can benefit from advantageous terms tailored for high-volume requirements.


FAQ's of Kitchen Exhaust Hood Fire System:


Q: How does the Kitchen Exhaust Hood Fire System detect and suppress fires?

A: The system features both wired detectors and a wet chemical fire suppression technology, automatically sensing heat or flames and promptly deploying extinguishing agents to contain Class F kitchen fires.

Q: What applications is this system best suited for?

A: It is designed for commercial kitchens, hotels, fast food outlets, warehouses, offices, and factories-any site requiring robust protection against oil-based cooking fires.

Q: Where should the fire suppression system be installed in the kitchen?

A: The system is intended to be mounted on ceilings or walls above kitchen hoods, targeting high-risk cooking areas to maximize coverage and effectiveness.

Q: When should maintenance or checks be performed on the system?

A: Routine maintenance should be conducted as per manufacturer guidelines or at least biannually to ensure pressure and detection components remain fully functional.

Q: What is the installation process for this fire suppression system?

A: Installation involves securing the cylindrical canister to ceilings or walls, connecting detectors and control panels, and verifying the readiness of pre-pressurized cylinders for immediate activation.

Q: What benefits does this exhaust hood fire system offer dealers and suppliers in India?

A: Dealers, suppliers, and other stakeholders enjoy competitive pricing, sale deals, and coverage of multiple kitchen setups, making it a valuable addition to any professional portfolio.

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